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Nadezhda Dimova
Contemporary Aspects of Sustainable Design of the Food Supply Chain
Summary:
The rapid development of technology and digitalisation pose a number of problems for food supply chains. Sustainability in itself is a challenge that enters all areas and in particular in business. In this sense, a special challenge is the modern aspects of sustainable design of the food supply chain, which makes managers make quick, flexible and adequate decisions. Digitalization, in turn, provides excellent conditions for the realization of the sustainable design of the food supply chain.
The article highlights and presents the modern aspects of the sustainable design of the food supply chain. The hypothesis of the need to comply with modern changes, which require the construction of a sustainable design of the food supply chain, has been proven.
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Spas Dimitrov
Theoretical Foundations of Logistics
Summary:
The purpose of this paper is to make a brief overview of the definition of logistics beginning with its militaristic and economic origins. The word of logistics originates from the ancient Greece. Logistics as a business concept evolved only in the 1950s. This was mainly due to the increasing complexity of supplying one’s business with materials and shipping out products in an increasingly globalized supply chain, calling for experts in the field who are called Supply Chain Logisticians. Logistics is “the process of planning, implementing, and controlling procedures for the efficient and effective transportation and storage of goods including services, and related information from the point of origin to the point of consumption for the purpose of conforming to customer requirements. This definition includes inbound, outbound, internal, and external movements1”. The logistics is defined as a science with its object.
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Alexandar Angelov
Supply Chain Management in Low Demand Intensity for Electrical Products and Reducing Delivery Volume
Summary:
The present study is developed in three paragraphs. The first one provides information regarding different types of supply chains, with an emphasis on the two- echelon linear supply chain. Secondly, preview of theoretical aspects of the models for researching and simulating the inventory management is conducted. The second paragraph adapts a methodology for inventory management comparative analysis by economic order quantity and supply chain model, depending on demand and reduced supply quantity. The third paragraph presents an empirical results analysis that consequently confirms that when managing inventory in the supply chain, the overall costs are lower.