Nikolay Markov
State and Perspectives of the Situation Heritage in the Republic of Ukraine
Summary:
The situation and prospects for the development of meat-bearing cattle in Ukraine have been discussed. The survey was conducted over the period 2012-2015. Facilities were farms, business organizations, cooperatives and state institutions involved in meat-breeding cattle in the Republic of Ukraine.
There are historical, natural-climatic, fodder and economic prerequisites for the development of meat-bearing cattle breeding in the Republic of Ukraine. An existing gene pool of local breeds (Ukrainian, Volyn, Poles and Southern meats) and imported breeds (Aberdin Anguis, Simeanal, Sharole and Limosin) are observed. The technology and organization of meat-based cattle breeding in the conditions of intensive agriculture in all nature-climatic zones and administrative regions is mainly worked out, analyzed and utilized.
